Lemon spaghetti with hot peppers

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Lemon spaghetti with hot peppers
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The delicious lemon spaghetti with hot peppers tastes fantastic not only in summer. Because this simple pasta dish, you can always serve. This is also due to the fact that this delicious recipe can be prepared very easily and quickly. Thus, this vegetarian dish is also an optimal after-work recipe.
 
 

Ingredients lemon spaghetti with chili peppers

350 g spaghetti
2 organic lemons untreated
50 g Parmesan cheese
200 ml cooking cream
3 cloves of garlic
1 tbsp chopped parsley
1 red chili pepper
pinch of salt and colored pepper
3 tbsp olive oil
 
 

Recipe Info Lemon Spaghetti

For 2 – 3 persons
Difficulty easy
Preparation about 25 minutes
 
 

Pasta with a lemon parmesan sauce
 
 

The preparations

Pasta dishes are always good. So if you are looking for a simple vegetarian dish. Then you should definitely try this quick dish.

But before you can enjoy it, you have to prepare this dish first. The first step is to prepare the spaghetti in enough salted water according to the package instructions. In the meantime, take care of the sauce preparation. For the sauce, you need to peel the garlic cloves and cut them into small cubes. Right after that, grab the hot peppers and cut them into small pieces. Once this is also done, the next step is to finely chop the parsley.

So that one can complete the preparations. The last step is to squeeze the lemons and grate some lemon zest from one lemon. If you have also left this step behind, you can continue with the simple preparation.
 
 

Preparation of lemon spaghetti with hot peppers
 
 

Preparation of lemon spaghetti with hot peppers

The first step of the preparation is to heat some olive oil in a pan. When the olive oil is hot enough, the first step is to sweat the garlic cloves and the hot peppers. Then add the cream, lemon juice, lemon zest and Parmesan cheese to the pan. Once all the ingredients are combined in the pan, season the sauce with a pinch of salt and pepper. After everything is well mixed together, the sauce must simmer for about 3 – 4 minutes.

Next, take care of the spaghetti again, because it should be ready in the meantime. If this is the case, dump the spaghetti over a kitchen strainer. After the spaghetti has been allowed to drain briefly, the spaghetti is added to the sauce. Finally, the spaghetti is mixed with the sauce and the parsley is also added. Then you’re done and the delicious pasta can be served.
 
 

Small serving suggestion

To this simple after work dish, you can also serve a simple side salad. Such as a tomato salad with feta cheese.

Enjoy this delicious pasta dish and have a great day.
 
 


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